26 February 2012

Thai Dinner

I gave up wine for Lent and I miss it.  Tonight's dinner would have been perfect paired with a nice glass of Pinot Grigio but, alas, I had to go without.  The meal was still quite good though--fresh tofu, snow pea pods, baby corn, mushrooms and green onions in a brown sauce, which I spooned over rice.

These crispy wonton strips are like crack.

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