skip to main
|
skip to sidebar
Delightfully Vegan
21 January 2012
Yummy Salad
My beeeeeeaaaauuuuuuttttteeeeeeeful salad.
A masterpiece, if I do say so myself.
Gorgeous portobellos, edamame, cucumber, crisp romaine and adorable little broccoli sprouts all tossed in my homemade maple dijon dressing. Now THIS is eating.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
People Who Like Me! (Or people who unintentionally ended up here)
Search This Blog
Blog Archive
►
2014
(3)
►
January
(3)
►
2013
(38)
►
March
(11)
►
February
(12)
►
January
(15)
▼
2012
(204)
►
December
(12)
►
November
(11)
►
October
(6)
►
September
(6)
►
August
(8)
►
July
(14)
►
June
(17)
►
May
(18)
►
April
(15)
►
March
(26)
►
February
(33)
▼
January
(38)
Homemade Hummus
Collard Green Wrap...Photos!
Collard Green Wrap
Vegan Tofu Scramble
Dinner Cop-Out
Lunch! (Yesterday)
Home Cookin'
My Storefront
REVIEW: Amande Cherry Yogurt
Seva Restaurant
Vegan Chocolate Chip Oatmeal Cookies with Walnuts ...
Spaghetti Squash Virgin...No More!
RECIPE: Mango Spinach Smoothie
RECIPE: Brown Rice Bowl with Banana, Walnuts and ...
Vegetable Puree Lunch
Anita's Kitchen
Breakfast Ideas!
REVIEW: Yumnuts Toasted Coconut Cashews
Quinoa Cookies: Update
Quinoa Cookies: Take Two
Kale Pizza with Sweet Potato Crust
Yummy Salad
Quinoa Cookies
Friday...at last?
Mexican!
Thursday Snowy Thursday
REVIEW: Hilary's Cranberry Oatmeal Cookie
REVIEW: Amy's Teriyaki Wrap
MOO!
Lunch
Vegan Salted Caramel Corn
Toodles
The (Short) Life Of My Vegan Ding Dong
Portobello Stir-fry
Ann Arbor Visit!!!
Dinner At Work
Lunch at Whole Foods and Etsy Shop Updates!
Four-Month Vegan
Followers!
No comments:
Post a Comment